Flammkuchen with planted.pulled BBQ

Duration: 20 min

Difficulty: Simply

Ingredients

How many people?

2

1

finished tarte flambée dough

175g

vegan crême fraîche

180g

planted.pulled BBQ

1

large red onion

10

cherry tomatoes

10g

chives

Some pepper & salt

Products in this recipe

planted.pulled

BBQ

Crowd

1

3,99 €

18,14 €per 1 kg

VAT included and Shipping costs will apply

3,99 €

Preparation

Flammkuchenteig ausrollen und auf ein Backbleck legen.
Mit Crème Fraîche einstreichen.
Zwiebel in Ringe schneiden und darüber geben.
planted.pulled BBQ darüber verteilen. Tomätchen halbieren und auch darüber geben.
Mit Pfeffer und Salz würzen. Flammkuchen nach Angaben des Teigs im Ofen backen.
Rausnehmen, mit etwas Schnittlauch bestreuen und in Stücke schneiden.

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