Shh! Spoiler alert: This is probably our staff's favorite product! Not only because it is the most protein-rich product on the market, but also because it is produced in a particularly sustainable manner (the sunflower protein used comes from sunflower press cake, a waste product from the production of sunflower oil). The combination of sunflowers, oats and peas results in a very nutritionally diverse product that is also incredibly juicy. Of course, we also add a healthy portion of vitamin B12 through fermentation.

With the planted.schnitzel we are setting completely new standards. This real Viennese schnitzel is thin, covered in a crispy breading and was developed in collaboration with the world-famous schnitzel restaurant Figlmüller in Vienna. And yes, of course they serve it in their restaurants too! The meat is made from just a few carefully selected natural ingredients such as peas, wheat, rapeseed oil, salt, yeast and spices. Of course, we also add a healthy portion of vitamin B12 through fermentation. Our plant-based schnitzel tastes best on its own with potatoes or other hearty side dishes - but is also a delicious main ingredient in sandwiches.

A delicious bite that will change your world! Our planted.chicken Crispy Strips are particularly fibrous, whole and crispy chicken pieces with a fantastic texture and juiciness. The basis is our next generation planted.chicken. Like all of our products, our planted.chicken Crispy Strips only contain a few ingredients such as peas, wheat flour, rapeseed oil, water, salt, yeast and spices. An additional fermentation step gives the product a unique bite and special juiciness. Our planted.chicken Crispy Strips are perfect as a delicious side dish with fresh vegetables.

Inspired by East Asian flavors, this sweet and spicy delicacy with hoisin sauce and five spices brings variety to your kitchen. As soon as you sizzle, you can experience the perfect balance of caramelized crunch and delicate juiciness and say goodbye to dry and bland dishes. And that's not all - like all of our types of meat, our planted.duck is carefully produced with just a few selected natural ingredients and enriched with vitamin B12 through fermentation. The composition of peas, oats and sunflowers offers an excellent mix of nutrients that also tastes incredibly delicious! Whether for experienced chefs or for those who are looking for culinary masterpieces without much effort - planted.duck is your loyal companion. From quick wok dishes to trendy bao buns and bowls - everything is perfectly coordinated and will tempt you to enjoy it again and again.

Thanks to our state-of-the-art fermentation process, the planted.steak is juicy, tender and has a distinctive umami taste

The planted.steak is easy to prepare and is served to perfection.
Recommended by Michelin-star chefs across Europe, who already delight their customers with the steak on their menus. The planted.steak can be served with a
It can be combined with a variety of side dishes, be it with a fresh salad, French fries or your favorite seasonal vegetables - there are no limits to the culinary variety.

True to our philosophy, it is made exclusively from natural ingredients such as soy protein, bean and rice flour, rapeseed oil - thus once again setting a new standard in the category of plant-based meat products.

With a high protein and fiber content, essential micronutrients vitamin B12 and iron and a low content of saturated fats, it regularly exceeds the expectations of health-conscious gourmets in terms of juiciness, tenderness and use.