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Club sandwich with planted.chicken Fillet Nature

Duration: 20 min
Level: Easy

Ingredients

For how many people?
4
6
Slices of wholemeal or protein bread
4
planted.chicken Fillet Nature
2
ripe avocados
1
Cucumber
2 TBSP.
vegan mayonnaise
Iceberg lettuce
Herbs
4
Gherkins
1
Shallot

Products in this recipe

planted.chicken
Fillet nature
3,49 €

Preparation

Sandwich
  1. Season the fillets with salt and pepper and fry briefly in a pan with some fresh or ground Provence herbs. Cut the fillet into slices.
  2. Finely chop the cucumber and avocados.
  3. Fry the bread in a pan until crispy on both sides.
Sauce
  1. Mix the mayonnaise with salt, pepper, herbs, chopped shallots, gherkins and a spoonful of vinegar from the gherkins.
Sideboards
  1. Place a layer of sauce and fillet slices on a slice of bread and garnish with lettuce, cucumber and avocados. Place another slice of bread with sauce on top, garnish again with the contents and finish with a slice of bread. Cut the sandwich in half.

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