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Cajun steak pasta

Duration: 30 min
Level: Easy

Ingredients

For how many people?
2
2
planted.steaks
200g
Pasta of your choice
1
Garlic clove
1
white onion
1
red pepper
100g
vegan cream cheese
1 TSP
Cajun spice
1 TSP
smoked paprika powder
1 TSP
Vegetable stock powder
150ml
Pasta water
10g
vegan parmesan or nutritional yeast
Salt & pepper & parsley

Products in this recipe

planted.steak
Steak
3,99 €

Preparation

  1. Fry the planted.steaks with a little vegetable oil over a medium heat for 3-4 minutes on both sides. Remove from the pan and leave to rest.
  2. In the meantime, cook the pasta and reserve 150 ml of the pasta water.
  3. In the same pan as the steaks, fry the chopped garlic, white onion and red bell pepper until soft.
  4. Add the vegan cream cheese and all the spices. Mix well and add the pasta water and vegetable stock powder.
  5. Mix the pasta with the sauce and the vegan parmesan. Cut the steak into cubes and serve over the pasta. Garnish with fresh parsley.

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